Spaghetti Pie
This hearty spaghetti casserole recipe makes dinner a snap on busy weeknights. Using cottage cheese helps keep it low-fat.
Source: Better Homes and Gardens
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Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
270 calories; total fat 11g; saturated fat 6g; polyunsaturated fat 1g; monounsaturated fat 4g; cholesterol 76mg; sodium 500mg; potassium 211mg; carbohydrates 20g; fiber 1g; sugar 3g; protein 21g; vitamin a 0RE; vitamin a 340IU; vitamin c 10mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 3mg; vitamin b6 0mg; folate 48mcg; vitamin b12 1mcg; calcium 162mg; iron 2mg.