Ravioli with Zucchini
No time to cook? This delicious pasta and zucchini main-dish recipe can be thrown together for a quick weeknight dinner.
Source: Better Homes and Gardens
Ingredients
Directions
Nutrition Facts
Per Serving:
466 calories; 29 g total fat; 9 g saturated fat; 8 g polyunsaturated fat; 8 g monounsaturated fat; 59 mg cholesterol; 859 mg sodium. 434 mg potassium; 33 g carbohydrates; 6 g fiber; 5 g sugar; 21 g protein; 583 IU vitamin a; 21 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 1 mg niacin equivalents; 0 mg vitamin b6; 60 mcg folate; 0 mcg vitamin b12; 414 mg calcium; 3 mg iron;