Ravioli with Spinach-Tomato Sauce
Source: Better Homes and Gardens
Assemble casserole, top with cheese and cover with foil. Refrigerate up to 24 hours. To serve, bake, covered, in a 350 degree F oven for 40 minutes or until hot.
325 calories; total fat 13g; saturated fat 6g; cholesterol 69mg; sodium 875mg; carbohydrates 35g; fiber 1g; protein 16g; vitamin a 556RE; vitamin c 28mg; calcium 263mg; iron 3mg.