Pasta with Broccoli and Asiago

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  • Makes: 2 servings
  • Start to Finish: 25 mins

Pasta with Broccoli and Asiago

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Directions

  1. Prepare pasta according to package directions, adding the broccoli the last 4 minutes of cooking; drain.
  2. In a small saucepan combine semisoft cheese with garlic and herbs and milk. Cook and stir until smooth. Pour over pasta; toss to coat. Sprinkle with Asiago or Parmesan cheese. Makes 2 servings.
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Nutrition Facts (Pasta with Broccoli and Asiago)

  • Per serving:
  • 411 kcal ,
  • 20 g fat
  • (13 g sat. fat ,
  • 0 g polyunsaturated fat ,
  • 0 g monounsaturated fat ),
  • 11 mg chol. ,
  • 316 mg sodium ,
  • 47 g carb. ,
  • 3 g fiber ,
  • 4 g sugar ,
  • 14 g pro.
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