• 2 Ratings

What to serve on a lazy, balmy evening? Light and fresh pasta is the perfect choice. Use the season's ambrosial tomatoes, which need little else to show off.




  • Cook pasta according to package directions; drain. Return pasta to pan.

  • Meanwhile, for sauce, in a large skillet cook mushrooms, onion, and garlic in hot oil about 5 minutes or until tender. Stir chicken broth into flour; add to mushroom mixture. Cook and stir over medium heat until slightly thickened and bubbly. Cook and stir 1 minute more. Stir in tomatoes, prosciutto, basil, and oregano. Pour over pasta; toss to coat.

  • Transfer to a warm serving dish. Sprinkle with Parmesan cheese. Makes 4 side-dish servings.

Nutrition Facts

363 calories, (1 g saturated fat, 5 mg cholesterol, 364 mg sodium, 56 g carbohydrates, 3 g fiber, 16 g protein.


2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0