Fettuccine with Cherry Tomatoes

Oil and Parmesan cheese provide a simple coating for this chicken and pasta main dish recipe prepared in less than 30 minutes. Cherry tomatoes and ripe olives add more flavor and a splash of color.

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  • Makes: 4 servings
  • Start to Finish: 20 mins

Fettuccine with Cherry Tomatoes

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1.0 by 1 people

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Directions

  1. In a Dutch oven, cook pasta according to package directions. Drain and return to pan.
  2. Add cheese, oil, and chicken. Return to low heat; toss to coat and heat through. Remove from heat. Add tomatoes and olives. Season with salt and pepper to taste and toss again. Serve immediately. Makes 4 servings.
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Nutrition Facts (Fettuccine with Cherry Tomatoes)

  • Per serving:
  • 371 kcal ,
  • 15 g fat
  • (4 g sat. fat ,
  • 76 mg chol. ,
  • 866 mg sodium ,
  • 39 g carb. ,
  • 3 g fiber ,
  • 22 g pro.
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