Rating: 4 stars
218 Ratings
  • 5 star values: 113
  • 4 star values: 40
  • 3 star values: 36
  • 2 star values: 12
  • 1 star values: 17

This simple bow tie pasta side is the perfect accompaniment for grilled or baked chicken. At just 10 minutes each of prep and cook time, this farfalle pasta comes together in a flash.

Source: Better Homes and Gardens

Gallery

Read the full recipe after the video.

Recipe Summary

prep:
10 mins
cook:
10 mins
total:
20 mins
Servings:
4
Yield:
Makes 4 side-dish servings
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook farfalle according to package directions. Drain well.

    Advertisement
  • Meanwhile, in a large skillet, heat oil over medium heat. Add onion, mushrooms, and garlic; cook and stir for 2 to 3 minutes or until mushrooms are nearly tender. Stir in spinach, thyme, and pepper; cook 1 minute or until heated through and spinach is slightly wilted. Stir in cooked pasta; toss gently to mix. Sprinkle with cheese. Makes 4 side-dish servings.

Farfalle Pasta Swap

If you are (or the store is) out of farfalle pasta, substitute a similarly-sized pasta such as rotini or medium shells for an equally tasty take on this bow tie and spinach pasta dish.

Nutrition Facts

219 calories; fat 5g; cholesterol 2mg; saturated fat 1g; carbohydrates 35g; insoluble fiber 4g; protein 9g; vitamin a 1603.5IU; vitamin c 6.5mg; sodium 86mg; calcium 70.7mg; iron 3.6mg.
Advertisement