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Recipe Summary

prep:
10 mins
cook:
25 mins
total:
35 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook pasta according to package directions, adding the broccoli flowerettes during the last 4 minutes of cooking. Drain. Cover and keep warm.

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  • Meanwhile, in a 2-quart saucepan heat thawed Browned Mushroom Sauce just to boiling. Add sherry or broth; whisk until sauce is smooth. Stir in chicken; heat through. Serve over hot pasta mixture. Garnish with thyme, if desired. Makes 4 servings.

Nutrition Facts

495 calories; fat 15g; cholesterol 43mg; saturated fat 3g; carbohydrates 63g; insoluble fiber 5g; protein 27g; vitamin a 1214.8IU; vitamin c 39mg; sodium 411mg; calcium 121.2mg; iron 0.7mg.
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