20-Minute Pasta

Directions

Instructions Checklist

• Step 1

  Prepare ravioli according to package directions.

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Instructions Checklist

• Step 2

  Meanwhile, in a large skillet heat avocado or olive oil and minced garlic. Add squash, tomatoes, chickpeas, thyme, and black pepper and cook on medium-high heat for 4 to 5 minutes.

Instructions Checklist

• Step 3

  Drain pasta; add to skillet and toss. Serve on top of fresh spinach. Makes 4 main-dish dinners.

Nutrition Facts

Per Serving:

334 calories; total fat 8g; saturated fat 2g; cholesterol 43mg; sodium 643mg; carbohydrates 51g; fiber 10g; protein 17g; vitamin a 2332IU; vitamin c 50mg; calcium 141mg; iron 7mg.