Pasta Cacio e Pepe
Pasta night doesn't get much simpler than this: just grab spaghetti, olive oil, black pepper, and Pecorino Romano cheese. But you'll be surprised how delectable this ultra-easy Pasta Cacio e Pepe is!
Source: Better Homes and Gardens
Ingredients
Directions
Nutrition Facts
Per Serving:
434 calories; 15 g total fat; 5 g saturated fat; 1 g polyunsaturated fat; 8 g monounsaturated fat; 20 mg cholesterol; 857 mg sodium. 190 mg potassium; 57 g carbohydrates; 3 g fiber; 2 g sugar; 16 g protein; 0 g trans fatty acid; 80 IU vitamin a; 0 mg vitamin c; 1 mg thiamin; 0 mg riboflavin; 5 mg niacin equivalents; 0 mg vitamin b6; 181 mcg folate; 0 mcg vitamin b12; 219 mg calcium; 3 mg iron;