Recipes and Cooking S'more French Toast 3.2 (12) By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on June 14, 2011 Print Share Share Tweet Pin Email Photo: Jeff Kauck Prep Time: 15 mins Grill Time: 4 mins Total Time: 19 mins Servings: 4 Jump to Nutrition Facts Ingredients 1 1.55 ounce bar milk chocolate 4 1-inch-thick slices French bread 24 tiny marshmallows 3 eggs ¾ cup milk 1 tablespoon sugar ½ cup finely crushed graham crackers 2 tablespoon cooking oil Directions Break candy bar into 4 pieces. Using a serrated knife, cut a large pocket in each bread slice, cutting through one of the long crust sides almost to the other side. Place 1 piece of the chocolate and 6 of the marshmallows in each pocket. In a shallow bowl beat together eggs, milk, and sugar. Place finely crushed graham crackers in another shallow bowl. Carefully dip stuffed bread slices into egg mixture about 10 seconds on each side. Dip bread slices into graham crackers, coating both sides of each bread slice. Place a 12-inch cast-iron skillet or griddle on the grill rack directly over medium-hot heat. Add oil; heat for 2 to 3 minutes or until hot. Add coated bread slices. Grill for 2 to 3 minutes on each side or until brown. Makes 4 servings. Print Nutrition Facts (per serving) 465 Calories 17g Fat 63g Carbs 18g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 465 % Daily Value * Total Fat 17g 22% Saturated Fat 5g 25% Cholesterol 165mg 55% Sodium 565mg 25% Total Carbohydrate 63g 23% Protein 18g Vitamin C 0.6mg 3% Calcium 131.3mg 10% Iron 3.6mg 20% *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.