Oven-Melted Tomatoes with Goat Cheese and Mint

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4.0 by 6 people

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  • Makes: 6 servings
  • Bake: 1 hr 300°
  • Prep: 15 mins

Oven-Melted Tomatoes with Goat Cheese and Mint

Directions

  1. Preheat oven to 300 degrees F. Place tomatoes, cut sides up, on a 15x10x1-inch baking pan. Sprinkle with sugar, salt and pepper. Bake for 1 hour or until sides of tomatoes just begin to crinkle. Let cool. Drizzle with olive oil. Top with goat cheese and mint. Serve at room temperature.
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Nutrition Facts (Oven-Melted Tomatoes with Goat Cheese and Mint)

  • Per serving:
  • 85 kcal ,
  • 5 g fat
  • (2 g sat. fat ,
  • 0 g polyunsaturated fat ,
  • 2 g monounsaturated fat ),
  • 7 mg chol. ,
  • 220 mg sodium ,
  • 7 g carb. ,
  • 2 g fiber ,
  • 5 g sugar ,
  • 3 g pro.
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