• 15 Ratings

Fresh grape tomatoes and rich mozzarella cheese are a perfect pairing in this margherita pizza, which makes an easy and delicious dinner recipe.

Source: Better Homes and Gardens

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Read the full recipe after the video.

Recipe Summary

prep:
15 mins
bake:
15 mins at 400°
Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400°F. Coat a 15x10-inch baking pan with cooking spray. Unroll pizza dough in the prepared pan. Press onto the bottom and slightly up the sides of the pan. Brush with oil. Bake 7 minutes.

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Instructions Checklist
  • Top with tomatoes, cheese, and garlic. Bake 8 to 10 minutes more or until crust is golden brown. Tear or snip large basil leaves. Sprinkle pizza with basil and, if desired, black pepper.

Nutrition Facts

291 calories; total fat 15g; saturated fat 7g; polyunsaturated fat 2g; monounsaturated fat 3g; cholesterol 27mg; sodium 418mg; potassium 157mg; carbohydrates 27g; fiber 2g; sugar 4g; protein 12g; trans fatty acid 0g; vitamin a 923IU; vitamin c 9mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 0mg; vitamin b6 0mg; folate 12mcg; vitamin b12 0mcg; calcium 273mg; iron 1mg.
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Reviews

15 Ratings
  • 5 star values: 9
  • 4 star values: 1
  • 3 star values: 3
  • 2 star values: 0
  • 1 star values: 2
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