Recipes and Cooking Original Pizza Margherita 4.0 (15) Fresh grape tomatoes and rich mozzarella cheese are a perfect pairing in this margherita pizza, which makes an easy and delicious dinner recipe. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on May 24, 2016 Print Rate It Share Share Tweet Pin Email Prep Time: 15 mins Bake Time: 15 mins Total Time: 30 mins Servings: 6 Jump to Nutrition Facts Ingredients Nonstick cooking spray 1 11 ounce pkg. refrigerated thin-crust pizza dough 1 tablespoon olive oil 2 cup grape tomatoes, halved 8 ounce small fresh mozzarella cheese balls, sliced 2 cloves garlic, minced ½ cup fresh basil leaves Coarse ground black pepper (optional) Directions Preheat oven to 400°F. Coat a 15x10-inch baking pan with cooking spray. Unroll pizza dough in the prepared pan. Press onto the bottom and slightly up the sides of the pan. Brush with oil. Bake 7 minutes. Top with tomatoes, cheese, and garlic. Bake 8 to 10 minutes more or until crust is golden brown. Tear or snip large basil leaves. Sprinkle pizza with basil and, if desired, black pepper. Jacob Fox Rate it Print Nutrition Facts (per serving) 291 Calories 15g Fat 27g Carbs 12g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 291 % Daily Value * Total Fat 15g 19% Saturated Fat 7g 35% Cholesterol 27mg 9% Sodium 418mg 18% Total Carbohydrate 27g 10% Total Sugars 4g Protein 12g Vitamin C 8.9mg 45% Calcium 272.6mg 21% Iron 1.4mg 8% Potassium 157mg 3% Folate, total 12.1mcg Vitamin B-6 0.1mg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.