• 25 Ratings

Prosecco punch is the perfect party cocktail for any season. Serve the two-step drink over ice, and garnish with orange slices and fresh rosemary.

Source: Better Homes and Gardens
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small saucepan combine water, sugar, ginger, and 2 rosemary sprigs. Cook and stir until sugar dissolves. Remove from heat. Cover and let stand 30 minutes. Strain.

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Instructions Checklist
  • In a punch bowl combine syrup, pomegranate juice, and orange liqueur. Add Prosecco. Serve over ice with fresh rosemary sprigs and orange slices.

Nutrition Facts

238 calories; 0 g total fat; 0 g saturated fat; 0 g polyunsaturated fat; 0 g monounsaturated fat; 0 mg cholesterol; 6 mg sodium. 171 mg potassium; 35 g carbohydrates; 1 g fiber; 22 g sugar; 0 g protein; 0 g trans fatty acid; 49 IU vitamin a; 9 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 20 mcg folate; 0 mcg vitamin b12; 20 mg calcium; 0 mg iron;

Reviews

25 Ratings
  • 5 star values: 13
  • 4 star values: 5
  • 3 star values: 3
  • 2 star values: 2
  • 1 star values: 2