Recipes and Cooking Pasta Recipes One-Pot Ham and Greens Pasta 4.4 (11) 3 Reviews On a busy night, turn to this quick one-pot pasta dinner. Serve with a bowl of berries and cream for dessert to cover all of your nutrition bases. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on January 1, 2014 Print Rate It Share Share Tweet Pin Email Photo: Andy Lyons Total Time: 20 mins Servings: 4 Yield: 6 cups Jump to Nutrition Facts Ingredients 8 ounce dried orecchiette pasta 6 ounce cooked ham, diced (1 cup) 4 cloves garlic, peeled and sliced 2 tablespoon butter 1 teaspoon blackened seasoning 8 ounce torn mustard greens or kale leaves (8 cups) ½ cup shaved Asiago or Parmesan cheese (about 2 oz.) Directions In a 4-quart Dutch oven cook pasta according to package directions. Drain, reserving 1/4 cup of the pasta water. Set pasta aside. In the same Dutch oven cook ham over medium-high heat until browned, about 3 minutes. Add garlic, butter, and blackened seasoning; cook and stir 2 minutes more. Stir in pasta, reserved pasta water, greens, and cheese. Cook and stir until heated through and greens wilt. Rate it Print Nutrition Facts (per serving) 394 Calories 13g Fat 50g Carbs 19g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 394 % Daily Value * Total Fat 13g 17% Saturated Fat 7g 35% Cholesterol 47mg 16% Sodium 888mg 39% Total Carbohydrate 50g 18% Total Sugars 3g Protein 19g Vitamin C 42.3mg 212% Calcium 207mg 16% Iron 1.5mg 8% Potassium 363mg 8% Folate, total 10.9mcg Vitamin B-12 0.3mcg Vitamin B-6 0.3mg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.