No-Bake Lemon Drops
To finely crush lemon drops, place candies in a heavy resealable plastic bag. Using a meat mallet or a rolling pin, crush candies into coarse pieces. Transfer the coarse pieces to a food processor; cover and process until finely crushed.
Place cookies in a single layer in an airtight container; cover. Store in the refrigerator for up to 3 days or freeze for up to 3 months.