New-World Chili

This colorful chilis wow factor comes from a combo of butternut squash, fresh spinach, and dried cranberries, which add a hint of sweetness. Sprinkle servings with roasted pepitas (pumpkin seeds) for added crunch.

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  • Makes: 6 servings
  • Prep: 25 mins
  • Slow Cook: 10 hrs to 12 hrs (low) or 5 to 6 hours (high)

New-World Chili

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Directions

  1. In a 5-quart slow cooker combine turkey, tomatoes, beans, tomato sauce, squash, onion, the 1/2 cup broth, the frozen corn, cranberries, jalapeno pepper, chili powder, and garlic.
  2. Cover and cook on low-heat setting for 10 to 12 hours or on high-heat setting for 5 to 6 hours. If desired, stir in additional broth to reach desired consistency.
  3. To serve, stir in spinach. If desired, sprinkle servings with cheese.
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Nutrition Facts (New-World Chili)

  • Per serving:
  • (0 g sat. fat ,
  • 0 g polyunsaturated fat ,
  • 0 g monounsaturated fat
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