Preheat oven to 400 degrees F. Line a 15x10x1-inch baking pan with foil. Grease foil; set pan aside. Pour the 1 1/2 cups taco sauce into a shallow dish. Place tortilla chips in another shallow dish. Dip chicken into taco sauce, then into tortilla chips, turning to coat. Place chicken in the prepared baking pan.
Bake for 30 to 40 minutes or until chicken is no longer pink (at least 175 degrees F for drumsticks). Do not turn chicken while baking. If desired, sprinkle with cheese and serve with desired dipping sauce(s).