Mushroom Melts Stuffed with Chicken Sausage
Mushrooms already eat hearty and with the addition of chicken sausage, these stuffed portobellos make a nutritious and filling recipe.
Source: Better Homes and Gardens
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Read the full recipe after the video.
Recipe Summary
Ingredients
Directions
Tip
Look for firm portobello mushrooms with no excess moisture or shriveled edges. They should have an earthy clean smell and tight gills.
Nutrition Facts
Per Serving:
166 calories; total fat 7g; saturated fat 3g; polyunsaturated fat 0g; monounsaturated fat 0g; cholesterol 41mg; sodium 358mg; potassium 609mg; carbohydrates 12g; fiber 3g; sugar 7g; protein 14g; trans fatty acid 0g; vitamin a 3294IU; vitamin c 56mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 6mg; vitamin b6 0mg; folate 80mcg; vitamin b12 0mcg; calcium 58mg; iron 3mg.