Monster Mash Slush

3.9
(18)

This Halloween slush lets adults get in on the fun. The drink features fruit, tequila, and orange liqueur.

Monster Mash Slush
Photo: Kritsada Panichgul
Prep Time:
20 mins
Total Time:
20 mins
Servings:
8

Ingredients

  • 1 orange

  • ½ of a medium honeydew melon, seeded, peeled, and cubed (3 cups)

  • cup tequila

  • ½ cup orange liqueur

  • 4 cup ice cubes

  • Coarse sugar or black sea salt

  • 1 16 ounce bottle lemon-lime carbonated beverage, chilled

  • 2 - 3 tablespoon grenadine syrup

Directions

  1. Cut orange in half. Cut one half into wedges; wrap and chill overnight. Juice the remaining half; set juice aside.

  2. In a blender combine honeydew melon, tequila, orange liqueur, and the reserved orange juice; cover and blend until smooth. With blender running, add ice cubes, a few at a time, blending until mixture becomes slushy. Pour into a 2-quart freezer container. Cover; freeze overnight.

  3. To serve, rub the reserved orange wedges around rims of eight glasses. Dip rims in coarse sugar or black sea salt to coat; set aside. Using a heavy spoon, scrape frozen mixture; scoop mixture into prepared glasses. Add 1/4 cup of the chilled lemon-lime beverage to each glass. Drizzle with grenadine.

Nutrition Facts (per serving)

161 Calories
25g Carbs
Nutrition Facts
Servings Per Recipe 8
Calories 161
% Daily Value *
Sodium 26mg 1%
Total Carbohydrate 25g 9%
Total Sugars 17g
Vitamin C 19.5mg 98%
Calcium 10.1mg 1%
Iron 0.2mg 1%
Potassium 175mg 4%
Folate, total 16.1mcg
Vitamin B-6 0.1mg

*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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