These festive bite-sized treats are a breeze to make and fun to eat.
Source: Better Homes and Gardens
Credit: Blaine Moats
To melt chocolate, place chopped chocolate in a small saucepan. Cook and stir over low heat until melted.
46 calories; fat 2g; saturated fat 1g; carbohydrates 7g; mono fat 1g; sugars 5g; vitamin a 0.1IU; niacin equivalents 0.2mg; folate 2.3mcg; sodium 18mg; potassium 24mg; calcium 3mg; iron 0.3mg.