Mini Berry Pizzas

Bake a batch of refrigerated sugar cookie dough, then top with cream cheese frosting and seasonal berries for a dessert that almost couldn't be easier.

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2.5 by 3 people

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  • Makes: 24 servings
  • Makes: about 28 cookies
  • Prep: 20 mins
  • Bake: 12 mins to 15 mins

Mini Berry Pizzas

Directions

  1. Preheat oven to 350 degrees F. Slice cookie dough into 1/4-inch-thick slices. Place on an ungreased cookie sheet about 2-inches apart. Bake for 12 to 15 minutes or until bottoms are light brown. Transfer cookies to a wire rack; cool. Spread tops of cooled cookies with 2 teaspoons each cream cheese frosting and top with desired berries.
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Nutrition Facts (Mini Berry Pizzas)

  • Per serving:
  • 150 kcal ,
  • 6 g fat
  • (1 g sat. fat ,
  • 1 g polyunsaturated fat ,
  • 2 g monounsaturated fat ),
  • 2 mg chol. ,
  • 83 mg sodium ,
  • 23 g carb. ,
  • 1 g fiber ,
  • 17 g sugar ,
  • 1 g pro.
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3 Ratings

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