Mimosa Pancakes

4.7
(6)

Pop the bubbly! These light and fluffy pancakes feature sparkling wine in the batter and the citrus glaze for the perfect sweet brunch treat. Of course, you'll need a mimosa to sip alongside.

Prep Time:
15 mins
Cook Time:
2 mins
Total Time:
17 mins
Servings:
8
Yield:
16 pancakes

Ingredients

  • 1 ¾ cup all-purpose flour

  • 2 tablespoon sugar

  • 2 teaspoon baking powder

  • ½ teaspoon baking soda

  • ¼ teaspoon salt

  • 1 egg, lightly beaten

  • ½ cup milk

  • ½ cup sour cream

  • ½ cup orange juice

  • ½ cup Champagne

  • 3 tablespoon vegetable oil

  • Champagne Glaze

  • Desired fruit, such as orange slices, sliced strawberries, and/or raspberries

Directions

  1. In a medium bowl stir together the flour, sugar, baking powder, baking soda, and salt. In a small bowl whisk together the egg, milk, sour cream, orange juice, Champagne, and oil. Add to flour mixture all at once (may foam up); stir just until moistened (batter should be lumpy).

  2. For each pancake, spoon 1/4 cup batter onto a hot, lightly greased griddle or heavy skillet. Cook over medium heat 1 to 2 minutes per side or until golden; turn when surfaces are bubbly and edges are slightly dry.

  3. Drizzle warm pancakes with Champagne Glaze and top with desired fruit.

Champagne Glaze:

In a small bowl stir together 1 1/2 cups powdered sugar, 1/2 teaspoon orange zest, and enough Champange (4 to 5 Tbsp) to make of drizzling consistency.

Nutrition Facts (per serving)

308 Calories
9g Fat
50g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 308
% Daily Value *
Total Fat 9g 12%
Saturated Fat 2g 10%
Cholesterol 32mg 11%
Sodium 294mg 13%
Total Carbohydrate 50g 18%
Total Sugars 28g
Protein 5g
Vitamin C 8.1mg 41%
Calcium 108mg 8%
Iron 1.6mg 9%
Potassium 106mg 2%
Folate, total 59.1mcg
Vitamin B-12 0.2mcg

*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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