Recipes and Cooking Mexican-Style Air-Fryer Corn on the Cob The garlic-lime butter is the perfect match to this air-fried corn on the cob recipe. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on January 6, 2020 Print Rate It Share Share Tweet Pin Email Photo: Antonis Achilleos Hands On Time: 10 mins Total Time: 20 mins Servings: 4 Jump to Nutrition Facts Ingredients 4 ears fresh corn (about 1 1/2 lb.), shucked Cooking spray 1 ½ tablespoon unsalted butter 2 teaspoon chopped garlic 1 teaspoon lime zest plus 1 Tbsp. fresh juice (from 1 lime) ½ teaspoon kosher salt ½ teaspoon black pepper 2 tablespoon chopped fresh cilantro Directions Lightly coat corn with cooking spray, and place in a single layer in air fryer basket. Cook at 400°F until tender and slightly charred, 14 minutes, turning corn over halfway through cooking. Meanwhile, stir together butter, garlic, lime zest, and lime juice in a small microwavable bowl. Microwave on HIGH until butter is melted and garlic is fragrant, about 30 seconds. Place corn on a platter and pour over butter mixture. Sprinkle with salt, pepper, and cilantro. Serve immediately. Tips Pick out small ears, or trim them slightly so that they fit into the air fryer basket. If you have any leftovers, cut the kernels off the cob and stir into a dip or sprinkle over a salad. Rate it Print Nutrition Facts (per serving) 201 Calories 7g Fat 35g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 201 % Daily Value * Total Fat 7g 9% Saturated Fat 3g 15% Sodium 269mg 12% Total Carbohydrate 35g 13% Total Sugars 12g Protein 6g Calcium 10mg 1% Potassium 390mg 8% *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.