Rating: 4 stars
6 Ratings
  • 5 star values: 2
  • 4 star values: 3
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
  • 6 Ratings
Source: Better Homes and Gardens

Gallery

Credit: Jason Donnelly

Recipe Summary test

prep:
15 mins
chill:
2 hrs
total:
2 hrs 15 mins
Servings:
4
Yield:
1 cup spread
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a bowl stir together sour cream, mint, and garlic. Fold in salmon and sweet pepper. Cover and chill 2 to 24 hours. Stir before using. If desired, sprinkle with additional snipped fresh mint. Serve with crackers.

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Nutrition Facts

54 calories; fat 2g; cholesterol 16mg; saturated fat 1g; carbohydrates 2g; sugars 1g; protein 7g; vitamin a 363.6IU; vitamin c 10.9mg; folate 1mcg; sodium 176mg; potassium 23mg; calcium 18mg; iron 0.5mg.
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