Mediterranean Beef with Pasta
Looking for a easy yet delicious dinner recipe? Try our simple Mediterranean Beef with Pasta recipe. With just 25 minutes of prep time, a slow cooker and your favorite pasta, you can easily make this beef and pasta recipe for your loved ones. Top with basil gremolata for a perfect finishing touch!
Source: Better Homes and Gardens
Gallery
Credit:
Andy Lyons
Recipe Summary
Mediterranean Beef with Pasta
Ingredients
Directions
Nutrition Facts (Mediterranean Beef with Pasta)
Per Serving:
371 calories; total fat 13g; saturated fat 5g; polyunsaturated fat 1g; monounsaturated fat 6g; cholesterol 64mg; sodium 403mg; potassium 889mg; carbohydrates 31g; fiber 5g; sugar 6g; protein 32g; trans fatty acid 0g; vitamin a 54IU; vitamin c 1mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 6mg; vitamin b6 1mg; folate 97mcg; vitamin b12 4mcg; calcium 81mg; iron 4mg.