Swedish Meatballs
Stir baked meatballs into a rich cream sauce for this classic meatball recipe. Serve over noodles or with mashed potatoes for a meal or with toothpicks for a crowd-pleasing meatball appetizer recipe.
Source: Better Homes and Gardens
Ingredients
Directions
To keep warm:
Transfer mixture to a 4- to 6-quart slow cooker. Cover and keep warm on low or warm setting up to 2 hours.
Nutrition Facts
Per Serving:
269 calories; 16 g total fat; 8 g saturated fat; 1 g polyunsaturated fat; 6 g monounsaturated fat; 100 mg cholesterol; 376 mg sodium. 391 mg potassium; 9 g carbohydrates; 1 g fiber; 3 g sugar; 21 g protein; 1 g trans fatty acid; 437 IU vitamin a; 4 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 5 mg niacin equivalents; 0 mg vitamin b6; 27 mcg folate; 2 mcg vitamin b12; 76 mg calcium; 2 mg iron;