Holiday Fruited Ham

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  • Makes: 12 servings
  • Prep: 15 mins
  • Roast: 1 hr 30 mins to 2 hrs 15 mins 325°F

Holiday Fruited Ham

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Directions

  1. Place ham in a shallow roasting pan. Score top in a diamond pattern. Insert meat thermometer. Roast, uncovered, in a 325 degree F oven for 1-1/2 to 2-1/4 hours or until thermometer registers 140 degrees F.
  2. For sauce, snip any large pieces of apricot in the preserves. Warm apricot and cherry preserves and orange juice in a saucepan over low heat until heated through. Serve over ham. Makes 12 to 16 servings.
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Nutrition Facts (Holiday Fruited Ham)

  • Per serving:
  • 233 kcal ,
  • 3 g fat
  • (1 g sat. fat ,
  • 50 mg chol. ,
  • 1246 mg sodium ,
  • 30 g carb. ,
  • 20 g pro.
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