Ham and Potato Skillet

The surprise ingredient is yogurt in this tangy home-style ham and potato skillet recipe.

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

Rate This!

  • Makes: 4 servings
  • Prep: 15 mins
  • Cook: 20 mins

Ham and Potato Skillet

Reviews (0)

Rate This!

Directions

  1. Slice potatoes; halve any large slices.
  2. In a large skillet cook potatoes and fresh green beans, if using, in water, covered, about 15 minutes or until potatoes and beans are tender. (If using frozen beans, add to potatoes the last 5 minutes of cooking.) Drain well.
  3. Meanwhile, in a small saucepan stir together yogurt, flour, mustard, dillweed, and pepper. Cook and stir until thickened and bubbly. Pour over vegetables in skillet. Stir in ham. Heat through. Makes 4 servings.
Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Ham and Potato Skillet)

  • Per serving:
  • 181 kcal ,
  • 4 g fat
  • 31 mg chol. ,
  • 708 mg sodium ,
  • 20 g carb. ,
  • 16 g pro.
rate this recipe!
add review

Reviews (0)


Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close