Asian Beef and Noodle Bowl
Use prepackaged ingredients to make this delicious one-dish supper in just 30 minutes.
Source: Better Homes and Gardens
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Recipe Summary
Ingredients
Directions
*
If using cooking oil, stir 1/8 to 1/4 teaspoon ground red pepper into oil.
Nutrition Facts
Per Serving:
211 calories; fat 10g; cholesterol 47mg; saturated fat 3g; carbohydrates 11g; insoluble fiber 2g; protein 20g; vitamin a 1040.5RE; vitamin c 13.6mg; sodium 690mg; calcium 40.4mg; iron 4.7mg.