Matcha-Ginger Balls
Matcha is known for its creamy and astringent-tasting notes. The distinctive green tea powder in this low-sugar cookie recipe has some serious health benefits. The green tea is rich in antioxidants shown to reduce inflammation, lower blood pressure, and reduce heart disease risk.
Source: Better Homes and Gardens
Gallery
Credit: Jason Donnelly
Recipe Summary
Ingredients
Directions
To Store
Layer cookies between waxed paper in an airtight container. Store at room temperature up to 3 days or freeze up to 3 months.
Nutrition Facts
Per Serving:
69 calories; fat 3g; cholesterol 9mg; saturated fat 1g; carbohydrates 10g; mono fat 1g; poly fat 1g; sugars 4g; protein 1g; vitamin a 18.2IU; vitamin c 0.2mg; thiamin 0.1mg; niacin equivalents 0.5mg; folate 14.8mcg; sodium 45mg; potassium 21mg; calcium 12mg; iron 0.5mg.