Marinated Tomatoes

This marinated tomato recipe is the perfect use for garden-fresh tomatoes. Whether you grew them yourself or picked them up at your local farmer's market, this tomato recipe will be full of fresh flavor.

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  • Makes: 8 servings
  • Prep: 20 mins
  • Marinate: 3 hrs to 4 hrs

Marinated Tomatoes

Directions

  1. Arrange tomato slices in a 2 to 3-quart dish. In a small bowl combine remaining ingredients. Pour over tomatoes. Cover and refrigerate for at least 3 to 4 hours before serving.

From the Test Kitchen

Serve

Use these tomatoes in your classic caprese salad or as a topper on toasty bread.

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Nutrition Facts (Marinated Tomatoes )

  • Per serving:
  • 155 kcal ,
  • 14 g fat
  • (2 g sat. fat ,
  • 2 g polyunsaturated fat ,
  • 10 g monounsaturated fat ),
  • 0 mg chol. ,
  • 233 mg sodium ,
  • 7 g carb. ,
  • 4 g fiber ,
  • 3 g sugar ,
  • 2 g pro.

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