Marinated Mushrooms
Source: Better Homes and Gardens
Gallery
Credit: Karla Conrad
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
50 calories; fat 2g; cholesterol 4mg; saturated fat 1g; carbohydrates 5g; insoluble fiber 1g; sugars 2g; protein 2g; vitamin a 70.7IU; vitamin c 2.2mg; thiamin 0.1mg; riboflavin 0.2mg; niacin equivalents 2.1mg; vitamin b6 0.1mg; folate 27.5mcg; sodium 76mg; potassium 224mg; calcium 8mg; iron 0.4mg.