Mango Chicken Curry Skillet
With just 7 ingredients and 25 minutes you can enjoy this chicken curry for dinner. Plus, one-pan cooking makes cleanup a snap.
Source: Better Homes and Gardens
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Credit: Jason Donnelly
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
401 calories; fat 12g; cholesterol 103mg; saturated fat 4g; carbohydrates 38g; mono fat 2g; poly fat 3g; insoluble fiber 3g; sugars 13g; protein 36g; vitamin a 932.3IU; vitamin c 32.3mg; thiamin 0.3mg; riboflavin 0.3mg; niacin equivalents 15.7mg; vitamin b6 1.4mg; folate 52.9mcg; vitamin b12 0.3mcg; sodium 314mg; potassium 664mg; calcium 27mg; iron 1.4mg.