Make-Ahead Chorizo Black Bean Soup
Chile peppers contain oils that can irritate your skin and eyes. Wear plastic or rubber gloves when working with them.
Thaw one container of sausage mixture as directed. Transfer to a 3 1/2- or 4-qt. slow cooker. Stir in 4 cups of the broth. Cover and cook on low 4 to 5 hours or high 2 to 2 1/2 hours. Stir in 1/4 cup of the cilantro.