Loaded Bratwurst Stew

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  • Makes: 6 servings
  • Prep: 20 mins
  • Cook: 6 hrs to 7 hrs (low) or 3 to 3-1/2 hours (high)

Loaded Bratwurst Stew

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Directions

  1. In a 5- to 6-quart slow cooker combine cabbage, bratwurst, potatoes, sweet pepper, and onion. In a large bowl whisk together broth, mustard, vinegar, salt, black pepper, and celery seed. Pour over all in cooker.
  2. Cover and cook on low-heat setting for 6 to 7 hours or on high-heat setting for 3 to 3-1/2 hours. If desired, top each serving with cheese.
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Nutrition Facts (Loaded Bratwurst Stew)

  • Per serving:
  • 315 kcal ,
  • 23 g fat
  • (8 g sat. fat ,
  • 49 mg chol. ,
  • 1348 mg sodium ,
  • 15 g carb. ,
  • 3 g fiber ,
  • 6 g sugar ,
  • 12 g pro.
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