Lemony Mussels with Cherry Tomatoes and Potatoes
It only takes 15 minutes to prep this fancy-looking seafood dinner. Your pressure cooker or slow cooker will do the rest of the work.
Source: Better Homes and Gardens
Gallery
Credit: Blaine Moats
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
329 calories; fat 10g; cholesterol 66mg; saturated fat 5g; carbohydrates 32g; mono fat 2g; poly fat 1g; insoluble fiber 4g; sugars 5g; protein 25g; vitamin a 1459.8IU; vitamin c 42.9mg; thiamin 0.4mg; riboflavin 0.5mg; niacin equivalents 4.9mg; vitamin b6 0.4mg; folate 117.7mcg; vitamin b12 21.8mcg; sodium 674mg; potassium 1375mg; calcium 89mg; iron 8.7mg.