• 21 Ratings

Dig into this summer-fresh dish! The whole dinner recipe comes together in just one skillet for easy clean up.

Source: Better Homes and Gardens
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a very large skillet heat oil over medium heat. Add sausage and cook for 10 minutes, turning occasionally. Add shallots and garlic to skillet with sausages and cook for 30 seconds. Add chicken broth and bring to boiling; reduce heat. Simmer, covered, for 5 minutes. Add green beans and cannellini beans; return to simmer. Cover and cook 5 minutes more or until green beans are crisp-tender and sausage is done (160°F). Add tomatoes and parsley to skillet and stir to coat.

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Nutrition Facts

573 calories; 40 g total fat; 13 g saturated fat; 5 g polyunsaturated fat; 19 g monounsaturated fat; 86 mg cholesterol; 1345 mg sodium. 816 mg potassium; 28 g carbohydrates; 8 g fiber; 6 g sugar; 26 g protein; 0 g trans fatty acid; 1488 IU vitamin a; 31 mg vitamin c; 1 mg thiamin; 0 mg riboflavin; 6 mg niacin equivalents; 1 mg vitamin b6; 64 mcg folate; 1 mcg vitamin b12; 150 mg calcium; 4 mg iron;

Reviews

21 Ratings
  • 5 star values: 8
  • 4 star values: 9
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 4