Mandarins and Ice Cream Cake
A combination of butter and biscotti crumbs form the crust of this easy dessert. A delicious citrus mixture is spread over the ice cream layer.
Source: Better Homes and Gardens
Gallery
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
420 calories; total fat 27g; saturated fat 15g; polyunsaturated fat 1g; monounsaturated fat 8g; cholesterol 87mg; sodium 152mg; potassium 178mg; carbohydrates 43g; fiber 2g; sugar 20g; protein 9g; vitamin a 923IU; vitamin c 24mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 0mg; vitamin b6 0mg; folate 24mcg; vitamin b12 0mcg; calcium 61mg; iron 1mg.