Kitty Cone

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  • Makes: 1 servings

Kitty Cone

Reviews (0)

3.0 by 1 people

Rate This!

Directions

  1. For the head, completely coat a round, hard-frozen scoop of ice cream with chocolate shell topping, coating one half at a time, and returning the ice cream to the freezer each time.
  2. Use tube frosting to glue candy features to the face. Use chocolate-covered almonds for ears, cut-up lemon fruit twists for whiskers, gumdrops for the nose and tongue, and fruity cereal circles and miniature candies for eyes.
  3. Fill a sugar cone with ice cream, and top it with the decorated kitty head. Makes 1 serving.
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