• 5 Ratings

Kids love a version of this ice cream beverage without the stout. Stir crushed pretzels into the shake for added crunch.

Source: Better Homes and Gardens
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small saucepan heat beer and chocolate topping until warm and combined. Cool slightly.

    Advertisement
Instructions Checklist
  • Meanwhile, in a blender combine ice cream and milk, half at a time. Cover and blend until combined. Divide ice cream mixture among 8 glasses. Drizzle with chocolate sauce and, if desired, serve with chocolate-covered pretzel rods. Makes 8 servings.

Nutrition Facts

436 calories; total fat 25g; saturated fat 16g; polyunsaturated fat 1g; monounsaturated fat 7g; cholesterol 139mg; sodium 122mg; potassium 277mg; carbohydrates 46g; fiberg; sugar 32g; protein 7g; vitamin a 972IU; vitamin cmg; thiaminmg; riboflavinmg; niacin equivalentsmg; vitamin b6mg; folate 12mcg; vitamin b12 1mcg; calcium 222mg; iron 1mg.

Reviews

5 Ratings
  • 5 star values: 3
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0