Huachibolas (Jam and Cream Cheese Rolls)
For a sweet morning treat, chill the dough for these rolls overnight, and then bake them in the morning. These rolls are sure to disappear fast at the breakfast table.
Source: Better Homes and Gardens
Gallery
Credit: Jason Donnelly
Recipe Summary
Ingredients
Directions
*
Combine 1 Tbsp. sugar and 1/2 tsp. ground cinnamon.
Tips
Freeze cooled rolls in a labeled freezer bag or container for up to 3 months. Thaw at room temperature.
Nutrition Facts
Per Serving:
455 calories; fat 18g; cholesterol 126mg; saturated fat 10g; carbohydrates 63g; mono fat 5g; poly fat 1g; insoluble fiber 2g; sugars 21g; protein 10g; vitamin a 611.1IU; vitamin c 1.6mg; thiamin 0.5mg; riboflavin 0.5mg; niacin equivalents 3.2mg; vitamin b6 0.1mg; folate 122.3mcg; vitamin b12 0.3mcg; sodium 383mg; potassium 140mg; calcium 52mg; iron 2.8mg.