Rating: 4 stars
37 Ratings
  • 5 star values: 14
  • 4 star values: 10
  • 3 star values: 6
  • 2 star values: 5
  • 1 star values: 2

Now you can enjoy all the flavors of how wings in the form of a slow cooker cheese dip! Dunk celery sticks into this favorite slow cooker dip recipe.

Source: Better Homes and Gardens

Gallery

Credit: Jason Donnelly

Recipe Summary

prep:
15 mins
slow-cook:
3 hrs
total:
3 hrs 15 mins
Servings:
10
Yield:
2 tablespoons dip and 4 celery pieces
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a 1 1/2-quart slow cooker combine cream cheese, wing sauce, dressing, chicken, finely chopped celery, and jalapeño pepper.

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  • Cover and cook on low-heat setting for 3 to 4 hours. If no heat setting is available, cook for 3 hours. Serve with celery pieces.

*Test Kitchen Tip:

Because chile peppers contain volatile oils that can burn your skin and eyes, avoid direct contact with them as much as possible. When working with chile peppers, wear plastic or rubber gloves. If your bare hands do touch the peppers, wash your hands and nails well with soap and warm water.

Nutrition Facts

99 calories; fat 7g; cholesterol 29mg; saturated fat 3g; carbohydrates 3g; mono fat 2g; insoluble fiber 1g; sugars 2g; protein 7g; vitamin a 777.4IU; vitamin c 3mg; riboflavin 0.1mg; niacin equivalents 2.2mg; vitamin b6 0.1mg; folate 20.2mcg; vitamin b12 0.1mcg; sodium 168mg; potassium 189mg; calcium 50.5mg; iron 0.5mg.
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