Simmer hot dogs in an apple juice bath for a surprisingly complex flavor—no grill required!

Source: Better Homes and Gardens

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Recipe Summary

total:
25 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large skillet, bring hot dogs and apple juice to boiling; reduce heat. Simmer, uncovered, 10 minutes or until liquid is almost gone, turning hot dogs occasionally.

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  • Meanwhile, in a small bowl stir together apple, mayonnaise, and mustard. Top hot dogs in buns with apple mixture and cheese. Grill or broil until cheese melts. Top with arugula.

Nutrition Facts

424 calories; fat 27g; cholesterol 38mg; saturated fat 8g; carbohydrates 33g; mono fat 9g; poly fat 7g; insoluble fiber 2g; sugars 11g; protein 11g; vitamin a 163.5IU; vitamin c 12mg; thiamin 0.3mg; riboflavin 0.2mg; niacin equivalents 3mg; vitamin b6 0.1mg; folate 58.5mcg; vitamin b12 0.8mcg; sodium 971mg; potassium 298mg; calcium 135mg; iron 2.1mg.
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