Honey-Butter Turnips
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Honey-Butter Turnips
Directions
- Preheat oven to 400 degrees F. Preheat an ungreased 15x10-inch baking pan in oven 5 minutes. Spread turnips in the hot pan. Drizzle with honey and melted butter; sprinkle with salt.
- Bake, uncovered, 35 to 40 minutes or until turnips are tender, stirring once. Transfer to a serving dish. Sprinkle with pepper and thyme. If desired, drizzle with additional honey.
Nutrition Facts (Honey-Butter Turnips)
- Per serving:
- 105 kcal ,
- 5 g fat
- (3 g sat. fat ,
- 0 g polyunsaturated fat ,
- 1 g monounsaturated fat ),
- 12 mg chol. ,
- 178 mg sodium ,
- 16 g carb. ,
- 2 g fiber ,
- 14 g sugar ,
- 1 g pro.