Holiday 7-Layer Bars
- Preheat oven to 350 degrees F. Line a 13x9x2-inch baking pan with foil, extending the foil over the edges of the pan. Lightly grease the foil; set pan aside.
- In a large bowl stir together the crushed graham crackers, melted butter, and the orange peel. Press crumb mixture firmly into the bottom of the prepared pan. Pour the sweetened condensed milk evenly over the crust. Sprinkle the white baking pieces, coconut, cranberries, walnuts, and candied orange peel over the condensed milk. Lightly press the layers into the condensed milk.
- Bake for 25 to 30 minutes or until edges are light brown. Use a sharp knife to loosen the edges of the bars from the pan. Cool in pan on a wire rack. Use foil to lift uncut bars out of pan. Transfer to a cutting board. Cut into bars.
From the Test Kitchen
Place bars in a single layer in an airtight container; cover. Store at room temperature for up to 3 days or freeze for up to 1 month.
Nutrition Facts (Holiday 7-Layer Bars)
- Per serving:
- 301 kcal ,
- 16 g fat
- (9 g sat. fat ,
- 3 g polyunsaturated fat ,
- 2 g monounsaturated fat ),
- 16 mg chol. ,
- 131 mg sodium ,
- 36 g carb. ,
- 1 g fiber ,
- 30 g sugar ,
- 3 g pro.
Sheryl Stimmel Edwards 600 Days Ago
Jeannie Carle: exactly! I looked forward to seeing the recipe, and then saw the nutrition facts. How is any of that NOT indulging??
Jeannie Carle 601 Days Ago
FEEL like they're "indulging"??? Seriously? 301 Cal per bar!--- 16 g fat --- all that cholesterol? Oh honey - they ARE indulging! And in a most unhealthy manner! SMH
SJ Wood 1275 Days Ago
This isn't exactly as my mother made in the 70s but close....with the cranberries and orange added as this one has, may be even better if that is possible the cookies my mother made were very good and a real holiday treat, but never lasted long.. thanks.