Hazelnut Kisses
A double dose of hazelnut flavor (from a chopped nut coating and a chocolate-hazelnut spread filling) elevate these semi-homemade sugar cookies.
Source: Better Homes and Gardens
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Credit: Jason Donnelly
Recipe Summary
Ingredients
Directions
To Store:
Layer unfilled cookies between sheets of waxed paper in an airtight container; cover. Store at room temperature for up to 3 days or freeze for up to 3 months. Fill before serving.
Nutrition Facts
Per Serving:
139 calories; fat 7g; cholesterol 14mg; saturated fat 1g; carbohydrates 17g; mono fat 4g; poly fat 1g; sugars 4g; protein 2g; thiamin 0.1mg; riboflavin 0.1mg; niacin equivalents 0.6mg; folate 20.2mcg; sodium 90mg; potassium 50mg; calcium 20.2mg; iron 0.5mg.