Recipes and Cooking Hash Brown Casserole 4.0 (24) 7 Reviews By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on September 16, 2015 Print Rate It Share Share Tweet Pin Email Prep Time: 20 mins Bake Time: 50 mins Stand Time: 10 mins Total Time: 1 hrs 20 mins Servings: 6 Jump to Nutrition Facts Ingredients 1 10.75 ounce can reduced-fat and reduced-sodium or regular condensed cream of chicken soup 1 8 ounce carton light or regular sour cream ½ of a 24-ounce package (about 4 cups) frozen shredded hash brown potatoes 1 cup cubed cooked ham 1 cup cubed American cheese (4 ounces) ¼ cup chopped onion ⅛ teaspoon ground black pepper 1 cup corn flakes 3 tablespoon butter, melted Directions Preheat oven to 350°F. In a large bowl stir together soup and sour cream. Stir in frozen potatoes, ham, cheese, onion, and pepper. Transfer mixture to a 2-quart square baking dish. In a small bowl combine corn flakes and melted butter, tossing gently to coat. Sprinkle over ham mixture. Bake for 50 to 55 minutes or until bubbly. Let stand for 10 minutes before serving. Blaine Moats Tips No cornflakes? Use crushed potato chips, crackers, or french-fried onions. Rate it Print Nutrition Facts (per serving) 318 Calories 19g Fat 27g Carbs 11g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 318 % Daily Value * Total Fat 19g 24% Saturated Fat 11g 55% Cholesterol 62mg 21% Sodium 868mg 38% Total Carbohydrate 27g 10% Total Sugars 4g Protein 11g Vitamin C 3.7mg 19% Calcium 260mg 20% Iron 1.3mg 7% Potassium 739mg 16% Folate, total 25.4mcg Vitamin B-12 0.8mcg Vitamin B-6 0.2mg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.