Source: Better Homes and Gardens


Ingredient Checklist


Instructions Checklist
  • Preheat oven to 350°F. In a large bowl stir together soup and sour cream. Stir in frozen potatoes, ham, cheese, onion, and pepper. Transfer mixture to a 2-quart square baking dish.

  • In a small bowl combine corn flakes and melted butter, tossing gently to coat. Sprinkle over ham mixture.

  • Bake for 50 to 55 minutes or until bubbly. Let stand for 10 minutes before serving.


No cornflakes? Use crushed potato chips, crackers, or french-fried onions.

Nutrition Facts

318 calories; 19 g total fat; 11 g saturated fat; 1 g polyunsaturated fat; 5 g monounsaturated fat; 62 mg cholesterol; 868 mg sodium. 739 mg potassium; 27 g carbohydrates; 3 g fiber; 4 g sugar; 11 g protein; 0 g trans fatty acid; 845 IU vitamin a; 4 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 2 mg niacin equivalents; 0 mg vitamin b6; 25 mcg folate; 1 mcg vitamin b12; 260 mg calcium; 1 mg iron;

Reviews (6)

25 Ratings
  • 5 star values: 15
  • 4 star values: 3
  • 3 star values: 3
  • 2 star values: 1
  • 1 star values: 3
Rating: 5 stars
So far, I have made it twice for company . I left out the ham and used it as my potato dish. They akll loved it. Me too.
Rating: 5 stars
5 stars, delicious & tasty!  But there's enough rich, tasty sauce that next time I'll use 18 oz hash browns (I used fresh grated) & add a tablespoon or two of milk to thin.  I used 2 cups of corn flakes in the 3T melted butter & put them all on top!  YUM!
Rating: Unrated
I don't think this is healthy and I only make casseroles or crock pot meals that can hold up for reheating for several days since I live alone!
Rating: Unrated
Sounds delicious.  I am thinking I might make this for my Thanksgiving dinner.
Rating: Unrated
My favorite! We call them "Country Company Potatoes"
Rating: Unrated
Um?? No thank you! This is definitely not healthy and I make things that I can eat for days since I live alone. I can't see this doing well with reheating.