Source: Better Homes and Gardens
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Ingredients

Ingredient Checklist

Directions

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  • Grease a 9 3/8x9 3/8x2 3/8-inch disposable foil pan (poultry pan); set aside. In a large skillet heat butter over medium heat until melted. Add sweet potato, onion, and garlic; cook for 5 to 8 minutes or just until sweet potato is tender, stirring occasionally. Stir in cream cheese until melted. Stir in broth, sour cream, thyme, and pepper.

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Instructions Checklist
  • In the prepared foil pan combine sweet potato mixture, hash brown potatoes, cheese, and ham. Thread tomatoes onto skewers,* allowing 1/4 inch between pieces.

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Instructions Checklist
Instructions Checklist
  • For a charcoal grill, arrange medium-hot coals on one side of a covered grill. Place foil pan on grill rack over unheated side of grill, using a baking sheet to help transfer the pan if necessary for stability. Grill for 35 to 40 minutes or until bubbly, stirring occasionally. Add tomato skewers and green onions to the grill rack directly over coals for the last 1 to 2 minutes of grilling or until lightly browned, turning once halfway through grilling. (For a gas grill, preheat grill. Reduce heat to medium-high. Adjust for indirect cooking. Grill as above.)

Instructions Checklist
  • To serve, garnish potato mixture with grilled tomatoes and green onions.

*Tip:

If using wooden skewers, soak in water for at least 30 minutes; drain before using.

Nutrition Facts

388 calories; 23 g total fat; 13 g saturated fat; 1 g polyunsaturated fat; 6 g monounsaturated fat; 77 mg cholesterol; 754 mg sodium. 672 mg potassium; 32 g carbohydrates; 4 g fiber; 4 g sugar; 14 g protein; 0 g trans fatty acid; 4978 IU vitamin a; 17 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 3 mg niacin equivalents; 0 mg vitamin b6; 28 mcg folate; 0 mcg vitamin b12; 233 mg calcium; 2 mg iron;

Reviews (2)

9 Ratings
  • 5 star values: 1
  • 4 star values: 5
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 2
Rating: Unrated
10/27/2013
I would like directions for this that don't involve using a gas grill.
Rating: Unrated
02/02/2016
It sounds delicious, but this was listed as "cooking for a crowd" and I don't consider 6 a crowd. We have a monthly potluck at the Firestation, so i need recipes that will REALLY feed a crowd. Yes, I know I can double or triple it, but you really shouldn't tease people with the "crowd" moniker.