Grilled Zucchini Salad with Mozzarella and Dill
Source: Better Homes and Gardens
To cook zucchini on the stovetop, prepare zucchini as directed in Step 1. Preheat a grill pan over medium heat. Cook zucchini in hot pan for 6 to 8 minutes or until tender, turning once. Continue as directed.
265 calories; total fat 22g; saturated fat 9g; polyunsaturated fat 1g; monounsaturated fat 7g; cholesterol 40mg; sodium 323mg; potassium 229mg; carbohydrates 3g; fiber 1g; sugar 2g; protein 11g; vitamin a 583IU; vitamin c 17mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 0mg; vitamin b6 0mg; folate 20mcg; calcium 404mg; iron 0mg.